Journal: Current Developments in Nutrition ISSN (P) 2475-2991
Publisher: (6103) Oxford University Press (Alias: Oxford University Press, OUP)

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Item Type:	Journal/Series
Publication Type:	Journal
Refereed:	Yes
OA Permissions:	Article Version Allowed Embargo S/R Policy Id Conditions License Copyright Owner Accepted Manuscript Yes 1486 Published source must be acknowledged Must link to publisher version Set phrase to accompany archived copy (see policy) Published PDF Yes 1486 Published source must be acknowledged Must link to publisher version Set phrase to accompany archived copy (see policy) CC BY, CC BY-NC
DOAJ:	Yes, journal is listed in DOAJ
OA since:	2017
URL:	URL URL Type http://www.oxfordjournals.org/en/access-purchase/rights-and-permissions/self-archiving-policyc.html Policy C http://www.oxfordjournals.org/news/2008/08/04/nih_deposits.html NIH policy http://www.oxfordjournals.org/for_authors/repositories.html Other funding agenies https://doaj.org/toc/2475-2991 DOAJ https://academic.oup.com/journals/pages/access_purchase/rights_and_permissions/embargo_periods?login=false Accepted Manuscript embargo periods https://academic.oup.com/journals/pages/open_access/licences Open access licences at OUP
Conflict:	No
Refereed Source:	Ulrichsweb
Sherpa Romeo Id:	34982
Divisions:	06 Faculty of Arts > Institute of Psychology
License:	["licenses_typename_cc_by4, cc_by_nc4" not defined]
Article Processing Charge(s):	Fee Currency Date 3630 USD 2022
R&P Contract Details:	Contract Name/Title Period of validity Contract ID or number URL of web page
Date Deposited:	19 Nov 2020 09:29
Last Modified:	29 Nov 2022 01:23
URI:	https://www.jdb.uzh.ch/id/eprint/43863