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Journal: Current Developments in Nutrition ISSN (P) 2475-2991
Publisher: (6103) Oxford University Press (Alias: Oxford University Press, OUP)

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Item Type: Journal/Series
Publication Type: Journal
Refereed: Yes
OA Permissions:
Article VersionAllowedEmbargoS/R Policy IdConditionsLicenseCopyright Owner
Accepted ManuscriptYes2775Published source must be acknowledged
Must link to published article with DOI
CC BY
Published PDFYes2775Published source must be acknowledged
Must link to published article with DOI
CC BY
DOAJ: Yes, journal is listed in DOAJ
OA since: 2017
URL:
URLURL Type
http://www.oxfordjournals.org/en/access-purchase/rights-and-permissions/self-archiving-policyc.htmlPolicy C
http://www.oxfordjournals.org/news/2008/08/04/nih_deposits.htmlNIH policy
http://www.oxfordjournals.org/for_authors/repositories.htmlOther funding agenies
https://doaj.org/toc/2475-2991DOAJ
https://academic.oup.com/journals/pages/access_purchase/rights_and_permissions/embargo_periods?login=falseAccepted Manuscript embargo periods
https://academic.oup.com/journals/pages/open_access/licencesOpen access licences at OUP
https://www.elsevier.com/about/policies/copyrightCopyright
Conflict: No
Refereed Source: Ulrichsweb
Sherpa Romeo Id: 34982
Divisions: 06 Faculty of Arts > Institute of Psychology
License: ["licenses_typename_cc_by4, cc_by_nc4" not defined]
Article Processing Charge(s):
FeeCurrencyDate
3630USD2022
R&P Contract Details:
Contract Name/TitlePeriod of validityContract ID or numberURL of web page
Date Deposited: 19 Nov 2020 09:29
Last Modified: 29 Mar 2024 01:17
URI: https://www.jdb.uzh.ch/id/eprint/43863

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